The Best-Kept Secret in Pismo Beach: Birria Tacos You Have to Try

T • 7 September 2023

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Welcome to Pismo Beach — where sun, sand, and flavors intertwine. Amidst surfers and sunbathers, there's a culinary secret making waves: the Birria taco


Have you ever heard of Birria before? Want to learn more about this beefy, delicious creation?


Keep reading to uncover the full story!


The Evolution of Birria Tacos


Beef Birria
started its story in Tijuana, Mexico. Originally, it was a big-deal meal you'd have at weddings, Christmas, or other special events. Think about slow-cooked goat meat or beef marinated in a mix of spicy chilies and other spices, making it super tender and flavorful.


Fast forward, and this classic dish found a new buddy: the taco. 


So, instead of just being this stew-like dish, Birria got packed into crispy tacos, usually with a side of its rich broth for dipping. This wasn’t just a fun twist—it made Birria something you'd want any day of the week, not just holidays.


Bring that story to California, where we love mixing things up with food. In Pismo Beach, Birria Tacos found a home by the ocean. They’ve kept their rich history but have this cool, beachy feel to them. It’s like tasting some of Mexico's past while chilling in a California beach town.


Tito's Special Touch


At Tito's Red Tacos
, we do more than just serve a traditional Birria Taco; we elevate the entire Birria experience. Here's what sets ours apart:


  • Locally-Sourced Ingredients: Freshness at its core. From the spices to the meat, we opt for Pismo's finest.
  • Time-Honored Techniques: Deep flavors come from our slow-cooked method, making every bite a story.
  • Innovative Birria Creations: While the Birria taco holds its own, we've taken this flavor-packed meat to new heights:
  • Red Birria Ramen: Imagine noodles swimming in rich Birria consommé, topped with Birria, onions, cilantro, and a kick of red salsa.Birria Fries: A mountain of crispy fries generously crowned with melted cheese, Birria, fresh pico de gallo, guacamole, a dollop of sour cream, and a sprinkle of cotija cheese. 

  • Beach snack upgraded.

    Why Pismo Beach is Buzzing About It

Why is there such a buzz around our Birria?

  1. It's a fresh take on a classic — and it’s just as beautiful to look at as it is delicious to eat.
  2. It is an unbeatable culinary experience that goes way beyond the ordinary taco.
  3. And it vibes perfectly with Pismo Beach's ethos — relaxed and full of pleasant surprises.


Birria at Pismo Beach has quickly become a staple, capturing locals' and visitors' hearts and taste buds. With every bite, there's a sense of tradition blended with coastal freshness.


As Pismo Beach reveals its beauty with every wave and sunset, Tito's Red Tacos promises a culinary journey you won't forget. So, when you're around, drop by,
explore the menu, and treat yourself to a Birria masterpiece.


WHAT OUR CUSTOMERS Say

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Dive into the heart of Mexican cooking with T's Red Tacos! Whether you're a novice in the kitchen or a seasoned chef looking to refine your skills, our comprehensive guide will walk you through the essentials of making the best Mexican food. Get ready to explore the flavors, techniques, and passion that define this beloved cuisine.
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When it comes to finding the ultimate unforgettable Mexican feast in Pismo Beach , locals have spoken – and their choice is clear. Our beloved restaurant has earned a reputation for serving up the most authentic, mouth-watering Mexican cuisine in town, a claim supported by numerous reasons that go beyond just taste. From our vibrant atmosphere to our commitment to using only the freshest ingredients, we've crafted an unrivaled dining experience. Here are the 15 reasons (we're sure there are more) why our Mexican food has captured Pismo Beach locals' hearts and taste buds. 1. Birria Ramen: A Fusion Like No Other Yeah, we said it. Birria Ramen. Think about it. Our Birria Ramen is a culinary adventure that's become the talk of Pismo Beach. Imagine the rich, complex flavors of traditional Birria - a savory, slightly spicy stew made from a blend of chilies, spices, and tender meat, usually goat or beef. Now, combine that with the comforting, umami-packed goodness of Ramen. 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Carnitas (pork) — slow-cooked and mouth-watering, our Carnitas tacos are a must-try for anyone who loves juicy, flavorful pork. Pollo (chicken) — Our chicken tacos are equally delicious for those looking for a lighter option. Marinated in traditional Mexican spices and grilled to perfection, these tacos are packed with flavor. Shrimp — when you're in the mood for a bite of seafood, our shrimp tacos are the way to go. Served with all the traditional fixings, these tacos are a fresh and tasty option for any seafood lover. Pulpo (octopus) — a little outside the box, our Pulpo tacos are a hit with adventurous eaters. Tender and flavorful, they prove we know how to do seafood right. 3. Pismo Beach: The Perfect Backdrop Our location in Pismo Beach isn't just a point on the map; it's a key ingredient in our recipe for success. The stunning views, the salty air, and the laid-back vibe of the beach make every meal feel like a mini-vacation. No wonder locals love to gather here to maximize their culinary experiences in the area. Next time you're in Pismo Beach, stop by our restaurant and experience it yourself. You won't regret it! 4. Uncompromising Ingredient Quality We believe that great food starts with great ingredients. That's why we're committed to using only the freshest, highest-quality produce and meats. From avocados ripe for our guacamole to the tender meat in our creations, the T’s team’s dedication to quality is a taste you can see and feel. Central California is known for its abundant fresh ingredients, which we take full advantage of in our menu. We work with local farms and suppliers to ensure every dish is made with the freshest, most delicious ingredients. 5. Chocolate/Caramel Churros: A Sweet Finale Our churros, rolled in cinnamon sugar and filled with either chocolate or caramel, are the talk of the town. They're the perfect sweet treat to round off your meal, offering a delightful crunch on the outside with a soft, gooey center. Whether as a midday snack or a dessert, our churros make every day sweeter. 6. Seafood Cocktails: A Splash of the Sea Our Seafood Cocktails are a refreshing dive into the flavors of the ocean. Choose from our Shrimp Cocktail, Pulpo Cocktail, or the crowd-favorite Campechana Cocktail. Each is a harmonious blend of seafood, avocado, cucumber, onion, tomato, cilantro, and a dash of heat, making for a perfect, zesty treat. 7. Loco Fries: Loaded with Love Why choose between your favorite toppings when you can have them all on our Loco Fries? Birria, carnitas, octopus, shrimp — name it, and we'll load it onto our crispy fries. It's a decadent, mouth-watering dish that's as fun to eat as it is delicious. If fries aren't your thing, we can do just about any of these options on our famous nachos! Classic, yet elevated in the best way, they're a must-try for any lover of Mexican cuisine. 8. The Taco Tuesday Tradition Taco Tuesday is practically a holiday in Pismo Beach, thanks to us. It's a weekly celebration of flavor that brings the community together, one colorful red taco at a time. Come join the T's family and indulge in the best Mexican food Pismo Beach offers any day of the week. 9. Vegetarian Options: Everyone's Invited We're proud to offer a menu with delicious options for everyone, including our vegetarian friends. From tacos filled with grilled vegetables and spices to our innovative cheesy dishes, we ensure that no one misses the fiesta. Here are some of our fan-favorite vegetarian options from our menu: Quesadilla — freshly made corn or flour tortilla, melted mexican cheese. Nachos — fresh fried tortilla chips topped with queso cheese, shredded lettuce, pico de gallo, guacamole, crema, T's sauce, and cotija cheese. Elote Cups — either in our original flavor with crema, parmesan, tajin, and lime Juice or our spicy option with spicy elote cheese sauce, habanero sauce, cotija cheese, and hot Cheeto dust. Bean and Cheese burrito — the perfect simple and satisfying option, filled with refried beans, cheese, and your choice of toppings. 10. The Salsa Bar: A Symphony of Flavors Our salsa bar is a treasure trove of flavors, from mild to wild. Each salsa is homemade, using fresh ingredients to create a range of tastes that complement every dish. We've got salsa verde, roja, and pico de gallo to make your mouth water. Ask for extra salsa when you order in person or online ! 11. Outdoor Dining: Sunsets and Salsa There's nothing quite like enjoying your favorite Mexican dish as the sun sets over Pismo Beach — it’s one of the top things to do in the area. Our outdoor dining area offers not just a meal, but an experience, blending the beauty of the beach with the flavors of Mexico. 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